Commercial Ice Machine Service

Your commercial ice machine seems convenient and simple enough to operate until it breaks. Only then do you recognize all the complicated components involved in the machine’s functionality. Your ice machine connects to a continuous water supply, and that supply can lead to serious problems if repairs are not handled quickly.

If your machine stops producing ice, begins leaking, or runs inefficiently, Valley Commercial Service can diagnose and repair the issue quickly. Our experienced technicians work on a wide range of commercial ice machines used in restaurants, bars, hotels, and food service facilities.

Common Ice Machine Problems

• Hot water leaking into the cold water line — ice melts and machines may shut down.
• Water leaking inside the machine — ice cubes grow too large and can clog the evaporator.
• Reduced water supply — smaller ice cubes and reduced production.
• Scale buildup — mineral deposits reduce efficiency and damage components.
• Drainage problems — machines may overflow or stop cycling properly.

If your ice machine is not performing correctly, our technicians can inspect, repair, and restore your equipment quickly so your business can continue operating normally.

Count on Our Experience

Valley Commercial Service has provided commercial equipment repair in Cincinnati since 1937. Over the decades we have serviced thousands of refrigeration and ice production systems across restaurants, grocery stores, hospitals, and commercial kitchens.

We understand how critical reliable ice production is for many businesses, and our technicians are trained to quickly diagnose issues and return your equipment to service as soon as possible.

Brands We Service

Scotsman

Manitowoc

Ice-O-Matic

Hoshizaki